The $50 Survival Week Kitchen Plan
Kirsty Coler Kirsty Coler

The $50 Survival Week Kitchen Plan

Feeding a family on a tight grocery budget can feel impossible, especially with rising food prices and constant trips to the store. The $50 Survival Week Kitchen Plan was created to help households stabilize their food budget, reduce daily dinner stress, and stretch simple ingredients into real, filling meals. This plan focuses on affordable grocery staples like rice, pasta, eggs, chicken, potatoes, beans, and budget-friendly fruits to build a full week of breakfasts, lunches, dinners, and snacks without relying on convenience foods. Whether you are navigating a difficult financial season or simply want a smarter way to run your kitchen, this survival-style meal plan offers a realistic framework to lower grocery costs, reduce waste, and bring structure back to mealtimes.

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Focaccia Bread (Without the Novel)
Kirsty Coler Kirsty Coler

Focaccia Bread (Without the Novel)

Crispy edges, fluffy center, and unapologetically drenched in olive oil. Packed with roasted garlic and fresh rosemary, this is the bread that shows up, shows off, and disappears fast. Slice it, dip it, or eat it straight—no judgment, just carbs.

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Simple and Delicious ACP (a.k.a. “The One That Disappears Every Time”)
Kirsty Coler Kirsty Coler

Simple and Delicious ACP (a.k.a. “The One That Disappears Every Time”)

Chicken, rice, and cheesy goodness—all in one pot, all in around 30 minutes-ish. This Arroz con Pollo skips the drama but brings all the comfort. No babysitting the stove, no 12-step nonsense—just dump, cook, stir, and watch your people inhale it.

Perfect for busy nights, picky eaters, or when you just can’t with dinner.

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